Catering

Menus

Vegetarian or chicken money bags

With sweet chili sauce

Vegetarian or chicken spring rolls

With peanut sauce

Vegetarian or beef curry puffs

with mint-yoghurt sauce

Fish cakes

with sweet chilli & coriander sauce

Fried prawn tail spring rolls

Curried spiced fish filling wrapped in egg pastry with plum sauce

Tuna sushi

with avocado and soy (GF)

Smoked salmon sushi

with soy (GF)

Vegetarian sushi

with soy (GF)

Rice paper rolls

with choices of prawn, soy marinated tofu, roasted duck, lemongrass beef with dark peanut sauce (GF)

Chicken sate skewers

with peanut sauce (GF)

Balinese pork sate lilit skewers

with peanut sauce (GF)

Spiced lamb kofta meat balls

with mint-yoghurt sauce (GF)

Vegetarian or chicken potato croquettes

with Japanese mayo

Crispy battered chicken skewers

coated in tangy wasabi mayo sauce

Japanese ebi prawns

with wasabi mayo sauce

Steamed or fried pork & prawn dim sum

with coriander & plum sauce

Hand crumbed Barramundi fish strips

with tartare sauce

Milk Bun Sliders

Slow cooked pulled beef or pork with lettuce, carrot, mint and Kewpie mayo

Beef pattie with beetroot, lettuce, tomato and mayonnaise

Mini zucchini fritter with Asian slaw

Peking duck with watercress and cucumber

Chicken sate with dry slaw and peanut sauce

Chicken BLT

Fish pattie with coriander, lettuce and sweet chili

Lamb kofta with hummus and fresh tabouleh

Steamed bao buns

Tempura soft shell crab

Karaage chicken

Star anise pork belly

Char Siu barbequed pork

Stir-fries

Black bean sauce with choices of vegetarian, chicken, beef or seafood

Nut sauce with choices of vegetarian, chicken, beef, seafood or duck

Sweet & sour crispy chicken or crispy prawn

Thai chili basil with choices of vegetarian, chicken, beef, seafood or duck

Thai garlic sauce with choices of vegetarian, chicken, beef, seafood or duck
Chili jam & cashew stir fry with choices of vegetarian, chicken, beef, seafood or duck
Drunken prawns with cooking wine and selected vegetables

Curries

Beef Rendang curry

Lamb Gulai curry

Balinese curry with choices of vegetarian, chicken, beef, seafood or duck

Green curry with choices of vegetarian, chicken, beef, seafood or duck (GF)

Massaman curry with choices of vegetarian, chicken, beef, seafood or duck

Phanang curry with choices of vegetarian, chicken, beef, seafood or duck

Noodles

Mee goreng with choices of vegetarian, chicken or prawn

Pad sew ew choices of vegetarian, chicken or prawn

Curried Singaporean noodles choices of vegetarian, chicken or prawn

Fried

Sichuan salt & pepper calamari with tartare sauce

Lightly battered barramundi with green apple salad

Pricing

Canapes $2.50 each
Minimum of 20 pieces

Substantial canapes $5.90
Minimum of 20 pieces

Mini Mains (individually packed per person)

Vegetarian (with tofu), chicken, beef or lamb $9.90
Duck, prawn, calamari, seafood (prawn & calamari) $10.90

Maxi mains (serve up to 10 people)
Vegetarian (with tofu), chicken, beef or lamb $75.90
Duck, prawn, calamari, seafood (prawn & calamari) $85.90

Sides (serve up of 12 people)

Steamed jasmine rice $20.00
Coconut rice $25.00
Vegetarian / chicken fried rice $34.90