Trading Hours: Open 7 Nights
Monday – Sunday
5:00pm – 9.30pm
4/115-119 Parkes Street Helensburgh NSW 2508
Menus
- Entrees
- Grilled
- Soups
- Stir Fries
- Curries
- Winter Specials
- Extras
- Desserts
- Banquets
- Gluten Free
- Asian Street Food
- Oriental Night
Spring Rolls (2)
$4.90
Indonesian Spring Rolls served with a peanut dipping sauce
*Available in vegetarian
*Available in vegetarian
Crazy Rolls (5)
$6.50
Shrimp and Fish wrapped in a crispy rice paper roll, served with a sweet chili dipping sauce
Golden Ships (4)
$4.90
Marinated chicken mince wrapped with egg pastry served with a sweet chili dipping sauce
Curry Puffs (2)
$5.90
Minced beef, potatoes and curry paste wrapped in puff pastry served with a sweet chili dipping sauce *Available in vegetarian
Money Bags (2)
$4.90
Minced chicken, corn, peas wrapped in pastry, served with a sweet chili dipping sauce
Dumplings (5)
$10.90
Chicken and Prawn dumplings
Thai Fish Cakes (2)
$4.90
Served in a sweet chili and ground peanut sauce
Namsod
$9.90
Thai style Sang Chow Bow with minced chicken and lemon juice dressing topped with roasted peanuts
Mixed Entrée (per person)
$10.00
Top 4 Favourite Entreés: Spring Roll, Curry Puff, Money Bag and Fish Cake
Sate (4)
$10.90
Chicken
Sate (4)
$14.50
Lamb
Sate (4)
$15.50
Prawn
Lamb Cutlets (2)
$17.50
Chicken or Lamb / Prawns
BBQ Chicken
$16.90
Marinated grilled chicken fillets served with our well-known sate sauce; a signatory main dish in our restaurant
Tom Yum Soup
$6.90 / $7.90
A subtle blend of hot and tangy flavours with citrus over-tones, galangal, lemon grass, kaffir lime leaves and straw mushrooms, garnished with fresh coriander, available in: Vegetarian or Chicken / Seafood or Prawn
Tom Kha Soup
$6.90 / $7.90
Coconut infused broth, available in: Vegetarian or Chicken / Seafood or Prawn
Wonton Soup (Indonesian style)
$7.90
Laksa Soup
$15.90 / $17.90
Served as MAIN DISH, creamy broth with rice vermicelli noodles, tofu and garnished with fried onion and fresh coriander, available in: Vegetarian or Chicken / Prawn
*Prices Vary Based on Choice
Vegetarian $15.00
Chicken / Beef $16.50
Prawn / Seafood / Duck / Lamb $18.50
Sweet and Sour Sauce (Bumbu Asam Manis)
With choices: Vegetarian or crispy chicken or crispy fish fillets or crispy prawns
Chicken Rujak
Another way of enjoying our popular Sliced BBQ chicken with Balinese sauce
Nut Sauce (Bumbu Kacang)
Stir-fry with sweet and salty undertones, ground peanuts and a touch of chili, in choices: Vegetarian, Chicken or Prawns
Black Bean Sauce (Bumbu Tauco)
Indonesian style black bean sauce using selected vegetable, choices: Vegetable or chicken or beef or prawns
Thai Drunken Prawns
Pan fried peeled king prawns flavored with chili and a dash with cooking wine
Thai Garlic Sauce (Kra Tiem)
Flavored with garlic, ginger and soy sauce with selected vegetables with choices:
Vegetable or, chicken or prawn/seafood
Vegetable or, chicken or prawn/seafood
Honey Sauce (Bumbu Saus Madu)
Crispy battered Chicken or Prawns
Thai Chili Basil Sauce (Pad Kra Pow)
Thai style stir fried with a touch of fresh chili, basil and seasoning with choices: Vegetable or chicken or calamari or prawns
Gado-Gado
Assorted blanched vegetables and tofu, topped with peanut sauce and garlic crackers
Pad Sew Ew
$18.50
Flat rice glass noodles, wok-fried in dark soy sauce, chicken, prawns, BBQ poek & egg
Pad Kee Mao
Flat rice noodles, wok-fried with chilli basil. Choices: Vegetarian, chicken, beef, duck, prawn, seafood
Chap Chay
Indonesian style stirfried mixed vegetables with chicken-prawns,
available also in vegetarian
available also in vegetarian
Raya Thai Duck
Design your very own duck dish, by selecting your own sauce from the following choices:
Green curry, Red curry, Phanang curry, Balinese curry, Nut sauce and Thai garlic sauce
Green curry, Red curry, Phanang curry, Balinese curry, Nut sauce and Thai garlic sauce
Chicken with Cashew Nuts
Stirfried cashew nuts with tender sliced chicken, onion, selected vegetables, young baby corn and flavored with chili jam
Mee Goreng
Indonesian style fried noodle wok tossed with chicken-prawns, available also in vegetarian
Pad Thai
Thai style clear noodles wok tossed with chicken-prawns, egg, bean shoots in sweet sauce, also available in vegetarian
Nasi Goreng
(Fried Rice), available in vegetarian, chicken or lamb
Small (for 2 people) $11.50
Large (for 4 people) $13.50
Nasi Goreng Udang (Prawn Fried Rice) - Large size $14.50
Small (for 2 people) $11.50
Large (for 4 people) $13.50
Nasi Goreng Udang (Prawn Fried Rice) - Large size $14.50
Steamed Jasmine Rice (per person)
$3.00
*Prices Vary Based on Choice
Vegetarian $15.00
Chicken / Beef $16.50
Prawn / Seafood / Duck / Lamb $18.50
Beef Rendang Curry
Well-known Indonesian beef curry in cooked in a spiced coconut milk
Lamb Gulai Curry
Indonesian style lamb stew curry with cardamoms and coconut milk
Tong Seng
Another interesting way to enjoy our lamb, stir fried with cabbage and tamarind sauce served on sizzling hot plate
Thai Green Curry (Kew Warn)
Traditional green curry cooked in coconut milk, medium to high rate for the heat, choices:
Vegetarian or chicken or beef or seafood
Vegetarian or chicken or beef or seafood
Thai Red Curry (Mussaman)
A rich, aromatic mild red curry from South of Thailand, cooked in coconut milk and blend spices and peanut, available in: Vegetarian or chicken or beef or seafood
Thai Phanang Curry
Thick mild curry and has slightly fruity sweet taste, available in: Vegetarian or chicken or beef or seafood
Balinese Curry (Bumbu Bali)
This dish curry is one of the house creativity using chili prawn paste and coconut milk, available in: Vegetarian or chicken or beef or seafood
Entreé
Crunchy Coconut Prawns with sweet mango mayo dipping (4)
$11.90
Mains
Massaman Lamb Shank Curry
$21.0
Barbequed beef tenderloin
$23.00
with sambal balado and crushed macadamia nuts
Sichuan salt n pepper calamari
$20.00
With Asian pear salad and deep roasted sesame dressing
Dessert
Prawn Crackers
$2.50
Acar (Pickled Cucumber)
$2.50
Sambal
$2.50
Fried Banana
$12.50
Deep fried banana with nutella, encased in wonton parcels, with vanilla ice cream
Fried Ice Cream
$12.50
Deep fried panko crusted ice cream, toasted coconut and almond with peanut crumb and choice of chocolate, caramel or strawberry sauce
Sticky Date Pudding
$12.50
with coconut caramel sauce and vanilla ice cream
Black Rice Pudding
$9.50
with jack fruit, shaved coconut and vanilla ice cream
Ice Cream
$4.50
Vanilla Ice Cream with choice of chocolate, caramel or strawberry sauce
Dine-In Banquet Menu (Minimum 3 People)
Banquet A
$32.00 Per Person
Spring Rolls
Chicken Sate
Vegetarian Basil Stirfry
Prawn Balinese Curry
Crispy Chicken in Honey Sauce
Beef Rendang Curry
Steamed Jasmine Rice
Banquet B
$36.00 Per Person
Dumplings
Lamb Sate
Thai Fish Cake
Chicken Rujak
Drunken Prawn
Crispy Chicken in Honey Sauce
Beef Rendang Curry
Vegetarian Chap Chay
Chicken or Vegetarian Fried Rice
Sate (4)
Served with Gluten Free peanut sauce, choices:
Chicken $10.90
Lamb $10.90
Prawn $14.90
Tempeh (vegetarian) $10.90
Chicken $10.90
Lamb $10.90
Prawn $14.90
Tempeh (vegetarian) $10.90
Namsod
Thai style sang choy bow with minced chicken & lemon juice $9.90
*Prices Vary Based on Choice
Vegetarian $ 14.00
Chicken / Beef / Lamb $ 15.50
Prawn / Seafood / Duck $ 18.50
Vegetarian $ 14.00
Chicken / Beef / Lamb $ 15.50
Prawn / Seafood / Duck $ 18.50
BBQ Chicken (3)
Served with Gluten Free peanut sauce
Chicken Rujak
Chargrilled BBQ chicken fillets, stir fried in peanut sauce, zucchini, capsicum and tomato
Balinese Curry (Bumbu Bali)
Indonesian curry, a house innovation, using chilli & prawn paste, coconut cream & selected vegetables -Vegetarian / Chicken / Beef / Duck / Prawn / Seafood
Thai Green Curry (Kew Warn)
Thai green curry, with coconut milk, kaffir lime aromatics and selected vegetables. mild to medium heat
- Vegetarian / Chicken / Beef / Duck / Prawn / Seafood
- Vegetarian / Chicken / Beef / Duck / Prawn / Seafood
Phanang Curry
Thai curry, with pineapple, tomato & vegetables - Vegetarian / Chicken / Beef / Duck / Prawn / Seafood
Thai Red Curry (Massaman)
A mild and aromatic Thai Curry, with coconut milk, roasted peanuts and selected vegetables - Vegetarian / Chicken / Beef / Duck / Prawn / Seafood
Thai Chili Basil Sauce (Pad Kra Pow)
Thai style stir-fried with a touch of fresh chilli & basil - Vegetarian / Chicken / Beef / Duck / Prawn / Seafood
Chicken with Cashew Nuts
Stir-Fried chicken, selected vegetables, baby corn & flavoured with mild chilli jam
Chap Chay
Indonesian style stir-fried mixed vegetables of snow peas, green beans, carrots and broccoli with chicken & prawn
Pad Thai
Wok fried glass noodles with selected vegetables, egg, chicken & prawn
Thai Cold Salad Dish
Fresh, crisp salad of bean sprouts, lettuce, tomato & Spanish onion with a touch of lemon juice, chilli to taste and fresh herbs & spices - Vegetarian / Chicken / Beef / Duck / Prawn / Seafood
Black Bean Sauce (Bumbu Tauco)
Indonesian style black bean stir-fry - Vegetarian / Chicken / Beef / Duck / Prawn / Seafood
Nasi Goreng (Fried Rice)
Available in vegetarian, chicken or lamb
Small (for 2 people) $12.00
Large (for 4 people) $14.00
Nasi Goreng Udang (Prawn Fried Rice) - Large size $15.00
Small (for 2 people) $12.00
Large (for 4 people) $14.00
Nasi Goreng Udang (Prawn Fried Rice) - Large size $15.00
Available Every Thursday
Steamed Bao Buns (2)
$12.00
Choices:
- Tempura prawn
- BBQ pork
- Roast duck
- Tempura tofu
- Gado Gado chicken
- Kimchi slaw crispy fish
- Tempura prawn
- BBQ pork
- Roast duck
- Tempura tofu
- Gado Gado chicken
- Kimchi slaw crispy fish
Roti Canai
$10.00
With dahl curry
Hokkien Noodles
$14.50
Wok-tossed in egg, bbq pork, fish cake slices and fresh bean sprouts
Crispy Vietnamese Pancake
$17.50
Deep filled with chicken, prawn, Asian salad and nuoc cham pickled cucumber dressing
Korean Fried Chicken
$12.00
Crisp and succulent chicken ribs coated in Korean Gochujang sauce and roasted sesame seeds
Launching Friday 12 February and available regularly on the first Wednesday of every month from March 2021
Mixed steamed Yum cha
$8.90
BBQ pork bun, prawn dumpling and pork-prawn dim sum
Chicken satay stir-fry
$17.90
Wok Fried chicken with peanut sauce and house made red curry paste (Gluten Free is available)
Sweet and sour pork
$17.90
sweet sour glazed diced pork tenderloin with pineapple, (Gluten free is available)
Mongolian Lamb
$19.90
Marinated diced premium cut lamb with broccolini, hoisin and soysauce (Gluten free is available)
Chow mein
V $17.90 / SF $19.90
Crispy egg noodle topped with chicken, prawn, BBQ pork and vegetable gravy. Vegetarian is available
RT's special Chinese fried rice
$14.90
with chicken, prawn, pork Lapcheong, (Vegetarian or Gluten free is available)
- Prices are inclusive of GST
- We only use canola oil
- Guarantee for freshness
- Check out our seasonal ‘Specials’ menu
